Samoas Iced Coffee
Samoas Iced Coffee is a delightful beverage that brings together the rich flavors of caramel, toasted coconut, and freshly brewed coffee. This refreshing drink not only provides a satisfying pick-me-up but also captures the essence of beloved cookie flavors. Perfect for brunches, afternoon treats, or warm days, this creamy iced coffee is sure to impress everyone with its unique taste. With easy preparation steps and customizable options, you can create a drink that suits your preferences and occasions.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 4
- Category: Beverage
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1/2 cup caramel sauce (divided)
- 1 cup toasted shredded coconut
- 4 cups brewed coffee
- 1 cup refrigerated coconut milk
- Whipped cream (for topping)
- Chocolate sauce (for topping)
Instructions
- Prepare glasses by dipping the rims in caramel sauce and rolling in toasted coconut.
- Add 1 tablespoon of caramel sauce to each glass.
- Pour 1 cup of brewed coffee into each glass and stir gently.
- Fill glasses with ice cubes, then top with refrigerated coconut milk and mix well.
- Generously add whipped cream on top and drizzle with chocolate sauce.
- Serve immediately for a refreshing experience.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 32g
- Sodium: 180mg
- Fat: 16g
- Saturated Fat: 14g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://easyfoodathome.com/samoas-iced-coffee/