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Oreo Spider Halloween Cookies

Oreo Spider Halloween Cookies

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Get ready to delight your family and friends with these fun and festive Oreo Spider Halloween Cookies! These no-bake treats combine the classic taste of Oreos with a spooky twist, making them perfect for Halloween gatherings or as a creative activity for kids. With easy-to-follow instructions and minimal ingredients, you can whip up these adorable cookies in no time. The combination of crunchy pretzel legs, chocolate coating, and colorful candy eyeballs creates a visually striking dessert that is sure to be a hit at any Halloween celebration. Whether you’re planning a party or just want to bring some seasonal cheer into your home, these cookies are both creepy and cute!

Ingredients

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  • 1/2 cup dairy-free chocolate chips
  • 1 teaspoon coconut oil
  • 12 Oreo cookies
  • 36 pretzel sticks
  • 12 small candy eyeballs
  • 3 tablespoons sprinkles

Instructions

  1. Melt the chocolate: Combine chocolate chips and coconut oil in a microwave-safe bowl. Microwave for one minute, stirring until smooth.
  2. Assemble spiders: Break pretzel sticks in half for legs. Twist open each Oreo and insert three pretzel halves into the cream side. Drizzle melted chocolate on top, then replace the Oreo lid.
  3. Decorate: Dip the assembled cookie into melted chocolate, add candy eyeballs, and sprinkle with colorful sprinkles.
  4. Chill: Place cookies in the fridge for at least 10 minutes to let the chocolate harden.

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