Honey Garlic Shrimps with Chicken Sausage and Broccoli
Indulge in the vibrant and savory world of Honey Garlic Shrimps with Sausage and Broccoli. This colorful stir-fry is a delightful fusion of sweet honey, aromatic garlic, and succulent shrimp, complemented by hearty sausage and fresh broccoli. Perfect for busy weeknights or impressing guests, this dish comes together in just 30 minutes. The honey-garlic glaze infuses each ingredient with flavor, making every bite a taste sensation. Serve it over rice or noodles for a complete meal that’s both satisfying and nutritious. Get ready to enjoy a dish that’s sure to become a favorite at your dining table!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Stir-Frying
- Cuisine: Asian
Ingredients
Scale
- 1 pound large shrimp, peeled and deveined
- 8 ounces chicken sausage, sliced
- 2 cups fresh broccoli florets
- 1/4 cup honey
- 2 tablespoons soy sauce
- 4 cloves garlic, minced
- Olive oil for cooking
Instructions
- Marinate the shrimp by mixing soy sauce, minced garlic, and half the honey in a bowl. Add shrimp and let it marinate for 15 minutes.
- Heat olive oil in a skillet over medium heat. Cook sliced sausage until browned, about 5-7 minutes.
- Stir-fry broccoli florets with the sausage for about 3-4 minutes until bright green.
- Add the marinated shrimp and any remaining marinade to the skillet, cooking until shrimp turn pink (around 3-4 minutes).
- Drizzle with the remaining honey and stir gently before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 24g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 220mg