French Onion Grilled Cheese
Indulge in the comforting flavors of French Onion Grilled Cheese, a gourmet twist on the classic sandwich. This delightful dish brings together the sweet, savory goodness of caramelized red onions and the rich creaminess of melted Gruyere cheese. Served alongside a luscious dipping broth made from apple juice and beef broth, every bite is an experience to savor. Perfect for cozy evenings or casual lunches, this recipe is straightforward yet impressive enough to wow guests. Embrace the warmth and satisfaction of this elevated comfort food today!
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 4 red onions, sliced thin
- 4 tablespoons salted butter
- 4–6 slices hearty white bread
- 3 cups shredded Gruyere cheese
- 1 teaspoon sugar
- 2 tablespoons salted butter
- 2 tablespoons all-purpose flour
- 1/3 cup apple juice
- 1 can beef broth (14.5oz can)
- 1/2 teaspoon dried thyme leaves
- 1/4 teaspoon pepper
Instructions
- Caramelize the onions by melting butter in a Dutch oven over medium heat. Add sliced onions and sugar, cooking for about 35 minutes until soft and golden.
- Prepare the dipping broth in the same pot by adding more butter, whisking in flour, then gradually adding apple juice and beef broth. Season with thyme and pepper; cook until slightly thickened.
- Butter both sides of bread slices and toast in a skillet over medium heat. Layer with cheese and onions before grilling until golden brown on both sides.
- Serve warm with the dipping broth on the side.
Nutrition
- Serving Size: 1 sandwich (250g)
- Calories: 540
- Sugar: 5g
- Sodium: 950mg
- Fat: 30g
- Saturated Fat: 17g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg
Find it online: https://easyfoodathome.com/french-onion-grilled-cheese-2/