Easy Christmas Pecan Turtles
Indulge in the festive spirit with Easy Christmas Pecan Turtles, a delightful treat that combines rich buttery pecans, creamy caramel, and smooth chocolate. These homemade candies are not only simple to make but also make for thoughtful gifts for friends and family during the holiday season.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: Approximately 4 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups pecans
- 6 tablespoons butter
- 1/2 cup light brown sugar
- 1/2 cup granulated sugar
- 1/2 cup corn syrup
- 1/2 cup condensed milk
- 1 1/2 teaspoons vanilla extract
- 2 cups chopped chocolate
Instructions
- Preheat the oven to 350°F (175°C) and toast the pecans on a baking sheet for 8–10 minutes until fragrant. Let cool.
- In a medium saucepan over medium heat, melt the butter. Add light brown sugar, granulated sugar, corn syrup, condensed milk, and vanilla extract. Stir and bring to a boil; let boil for about 5 minutes without stirring.
- On the parchment-lined baking sheet, create clusters of toasted pecans and spoon caramel over each cluster until well coated.
- Melt the chocolate in a microwave-safe bowl or double boiler and drizzle generously over each turtle cluster.
- Allow turtles to cool completely at room temperature before serving or packaging.
Nutrition
- Serving Size: 1 turtle (30g)
- Calories: 160
- Sugar: 14g
- Sodium: 25mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Find it online: https://easyfoodathome.com/easy-christmas-pecan-turtles/