Delicious Chicken Hamburger Gravy Over Mashed Potatoes
Delicious chicken hamburger gravy over mashed potatoes is the ultimate comfort food that combines rich, savory flavors with creamy, fluffy potatoes. This dish is perfect for cozy weeknight dinners, offering a satisfying meal that’s quick to prepare and easy to customize. With just a few simple ingredients, you can create a hearty and filling dinner that will delight your family and evoke cherished memories around the table.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 1 lb lean ground beef
- 1 medium onion, diced
- 2 cloves garlic, minced
- 2 cups low-sodium beef broth
- 2 tbsp Worcestershire sauce
- 4 cups mashed potatoes (made from about 2 lbs of potatoes)
- 1/4 cup all-purpose flour
Instructions
- In a large skillet over medium heat, cook ground beef until browned; drain excess grease.
- Add diced onions and minced garlic; sauté until tender, about 5 minutes.
- Sprinkle flour over the mixture and stir for about 2 minutes to remove raw flour taste.
- Gradually add beef broth while stirring continuously to prevent lumps; bring to a gentle simmer until thickened.
- Stir in Worcestershire sauce, salt, and pepper; let it simmer for an additional 5 minutes.
- Serve the rich gravy generously over warm mashed potatoes.
Nutrition
- Serving Size: 1 serving
- Calories: 390
- Sugar: 2g
- Sodium: 640mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 5g
- Protein: 22g
- Cholesterol: 70mg