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Creamy Chicken turkey Bacon Stroganoff

Creamy Chicken Bacon Stroganoff
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Creamy Chicken turkey Bacon Stroganoff is a comforting dish that combines tender chicken with a rich, velvety sauce, making it an ideal choice for family dinners or special occasions. This easy-to-follow recipe takes simple ingredients and transforms them into a delicious meal that will have everyone asking for seconds. Serve it over pasta, rice, or vegetables for a hearty dining experience that’s perfect for chilly nights. With its flavorful sauce and satisfying texture, this dish is sure to become a favorite in your household.

Ingredients

Scale
  • 2 large chicken breasts, cubed
  • 1 small onion, finely diced
  • 3 cloves garlic, minced
  • 1 cup chicken broth
  • 1 cup sour cream
  • 1/4 cup cream cheese
  • 1 tbsp Dijon mustard
  • 1/2 tsp smoked paprika
  • Salt and black pepper to taste
  • 6 strips of turkey bacon, cooked and crumbled

Instructions

  1. Prepare the ingredients: Cube the chicken breasts, dice the onion, mince the garlic, and cook the turkey bacon until crispy.
  2. Cook the chicken: In a large skillet over medium heat, add oil if needed and cook the cubed chicken until browned and cooked through (about 6-8 minutes). Season with salt and pepper.
  3. Sauté onions and garlic: Push the chicken to one side of the skillet and add diced onions and minced garlic. Sauté for about 3-4 minutes until softened.
  4. Create the sauce: Add turkey bacon to the skillet along with chicken broth. Reduce heat to low; stir in sour cream, cream cheese, Dijon mustard, smoked paprika, salt, and pepper until heated through and creamy.
  5. Serve hot over pasta or rice.

Nutrition

Find it online: https://easyfoodathome.com/creamy-chicken-bacon-stroganoff/