Chocolate Chip Cookie Dough Twists
Indulge in the delightful experience of Chocolate Chip Cookie Dough Twists, a playful twist on classic cookies that’s perfect for any occasion! These soft and chewy spirals are filled with melty chocolate chips, making them irresistible to both kids and adults alike. Their whimsical shape not only adds visual appeal but also makes them a fun treat for parties or casual gatherings. Plus, they are simple to make, allowing you to whip up a batch quickly—ideal for satisfying sweet cravings or impressing guests.
- Prep Time: 15 minutes
- Cook Time: 11 minutes
- Total Time: 26 minutes
- Yield: Approximately 24 twists 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 ¼ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 cup unsalted butter, softened
- ¾ cup granulated sugar
- ¾ cup packed brown sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 ½ cups semisweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a bowl, whisk together flour, baking soda, and salt; set aside.
- In a larger bowl, cream the softened butter with granulated and brown sugars until fluffy. Beat in eggs one at a time, followed by vanilla.
- Gradually add dry ingredients and mix until just combined; fold in chocolate chips.
- Divide dough into two portions and roll each into a rectangle about ½ inch thick. Cut into strips, twist two strips together, and place on prepared sheets.
- Bake for 9-11 minutes until edges are golden brown; cool before serving.
Nutrition
- Serving Size: 1 twist (45g)
- Calories: 200
- Sugar: 12g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://easyfoodathome.com/chocolate-chip-cookie-dough-twists/